General information about the entry
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Entry name TKT1_YEAST
Primary accession number P23254
integrated into SWISS-2DPAGE on February 1, 1995 (release 1)
2D Annotations were last modified on October 1, 2001 (version 1)
General Annotations were last modified on May 19, 2011 (version 10)
Name and origin of the protein
Description RecName: Full=Transketolase 1; Short=TK 1; EC=2.2.1.1;.
Gene name Name=TKL1 OrderedLocusNames=YPR074C ORFNames=YP9499.29C
Annotated species Saccharomyces cerevisiae (Baker's yeast) [TaxID: 4932 ]
Taxonomy Eukaryota; Fungi; Dikarya; Ascomycota; Saccharomycotina; Saccharomycetes; Saccharomycetales; Saccharomycetaceae; Saccharomyces.
References
[1]
MAPPING ON GEL MEDLINE=96314060; PubMed=8740180; [NCBI , ExPASy , EBI , Israel , Japan ]
Sanchez J.-C., Golaz O., Frutiger S., Schaller D., Appel R.D., Bairoch A., Hughes G.J., Hochstrasser D.F. ''''''The yeast SWISS-2DPAGE database'';'';'' Electrophoresis 17(1):556-565(1996)
[2]
MAPPING ON GEL MEDLINE=95203288; PubMed=7895733; [NCBI , ExPASy , EBI , Israel , Japan ]
Garrels J.I., Futcher B., Kobayashi R., Latter G.I., Schwender B., Volpe T., Warner J.R., McLaughlin C.S. ''''''Protein identifications for a Saccharomyces cerevisiae protein database'';'';'' Electrophoresis 15(1):1466-1486(1994)
Comments
2D PAGE maps for identified proteins
How to interpret a protein
YEAST {Saccharomyces cerevisiae}Saccharomyces cerevisiae (Baker's yeast)
map experimental info protein estimated location
YEAST MAP LOCATIONS:
MAPPING (identification): GEL MATCHING [1 ] AND IDENTIFIED BY GARRELS [2 ].
Copyright
This SWISS-2DPAGE entry is copyright the Swiss Institute of Bioinformatics. There are no restrictions on its use by non-profit institutions as long as its content is in no way modified and this statement is not removed. Usage by and for commercial entities requires a license agreement (See http://world-2dpage.expasy.org/swiss-2dpage/docs/license.html or send email from legal@sib.swiss ).
Cross-references
UniProtKB/Swiss-Prot P23254; TKT1_YEAST.
YEPD 4776.
2D PAGE maps for identified proteins
How to interpret a protein map
You may obtain an estimated location of the protein on various 2D PAGE maps, provided the whole amino acid sequence is known. The estimation is obtained according to the computed protein's pI and Mw.
Warning 1 : the displayed region reflects
an area around the theoretical pI and molecular weight of the protein and is only provided for the user's information.
It should be used with caution, as the experimental and theoretical positions of a protein may differ significantly.
Warning 2 : the 2D PAGE map is built on demand. This may take some few seconds to be computed.