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SWISS-2DPAGE

Attention: World-2DPAGE is no longer maintained.

[Click to access protein entry]
 Spot: 2D-000S8S (dictyslug)
 pI: 6.59 Mw: 21489
 %vol: 0.10007   %od: 0.184196
 ================
 *RAC1A_DICDI*
  accession n°: P34144

   Identification Methods:
  * MAPPING: {Aa}

  amino acid composition (in %): {
 $m/Z=B=10.40,S=8.50,Z=10.60,G=8.40,T=5.40,H=1.60,Y=5.00,A=7.30,
  P=4.40,R=2.70,M=2.00,V=6.30,I=7.00,L=8.80,F=5.40,
  K=6.20; }
[Click to access protein entry]
 Spot: 2D-000R8R (dictyslug)
 pI: 5.31 Mw: 46339
 %vol: 0.125118   %od: 0.236495
 ================
 *ARGE_DICDI*
  accession n°: P54638

   Identification Methods:
  * MAPPING: {Aa}

  amino acid composition (in %): {
 $m/Z=B=11.80,S=7.70,Z=10.90,G=10.80,T=7.10,H=1.00,Y=3.50,A=8.30,
  P=7.10,R=3.30,M=1.20,V=5.40,I=6.00,L=8.60,F=3.00,
  K=4.20; }
[Click to access protein entry]
 Spot: 2D-000SGK (dictyslug)
 pI: 6.55 Mw: 13424
 %vol: 0.0233621   %od: 0.0496916
 ================
 *SPG2_DICDI*
  accession n°: P15520

   Identification Methods:
  * MAPPING: {Aa}

  amino acid composition (in %): {
 $m/Z=B=11.10,S=9.90,Z=10.30,G=15.70,T=5.40,H=1.00,Y=4.80,A=5.30,
  P=5.90,R=3.90,M=0.20,V=5.00,I=8.00,L=5.90,F=4.80,
  K=2.80; }
[Click to access protein entry]
 Spot: 2D-000SFL (dictyslug)
 pI: 7.05 Mw: 14144
 %vol: 0.120558   %od: 0.808137
 ================
 *NDKC_DICDI*
  accession n°: P22887

   Identification Methods:
  * MAPPING: {Aa}

  amino acid composition (in %): {
 $m/Z=B=9.60,S=6.50,Z=10.60,G=9.40,T=4.80,H=1.50,Y=2.20,A=8.60,
  P=5.80,R=4.50,M=1.10,V=8.90,I=4.20,L=9.00,F=5.00,
  K=8.40; }
[Click to access protein entry]
 Spot: 2D-000SN5 (dictyslug)
 pI: 6.40 Mw: 10202
 %vol: 0.0820796   %od: 0.115149
 ================
 *THIO3_DICDI*
  accession n°: P29447

   Identification Methods:
  * MAPPING: {Aa}

  amino acid composition (in %): {
 $m/Z=B=11.90,S=10.60,Z=11.70,G=7.50,T=4.80,H=2.50,Y=2.50,A=8.20,
  P=4.30,R=4.60,M=0.60,V=6.90,I=5.90,L=6.20,F=6.20,
  K=5.60; }
[Click to access protein entry]
 Spot: 2D-000SQQ (dictyslug)
 pI: 4.63 Mw: 13707
 %vol: 0.00480984   %od: 0.00123637
 ================
 *MLE_DICDI*
  accession n°: P09402

   Identification Methods:
  * MAPPING: {Aa}

  amino acid composition (in %): {
 $m/Z=B=18.20,S=7.60,Z=13.10,A=8.40,T=5.80,H=1.00,Y=2.80,R=3.50,
  P=3.90,I=6.80,M=2.40,V=5.80,K=8.00,L=7.80,F=4.90; }
[Click to access protein entry]
 Spot: 2D-000SMR (dictyslug)
 pI: 5.43 Mw: 10282
 %vol: 0.0840785   %od: 0.269093
 ================
 *THIO3_DICDI*
  accession n°: P29447

   Identification Methods:
  * MAPPING: {Aa}

  amino acid composition (in %): {
 $m/Z=B=12.50,S=8.90,Z=12.30,G=6.40,T=7.90,H=1.80,Y=2.40,A=8.10,
  P=4.20,R=3.90,M=0.30,V=10.20,I=4.90,L=5.30,F=6.40,
  K=4.80; }
[Click to access protein entry]
 Spot: 2D-000QTM (dictyslug)
 pI: 5.16 Mw: 69172
 %vol: 0.0761454   %od: 0.105999
 ================
 *HS7C1_DICDI*
  accession n°: P36415

   Identification Methods:
  * MAPPING: {Aa}

  amino acid composition (in %): {
 $m/Z=B=9.60,S=8.20,Z=15.00,G=14.00,T=4.40,H=0.70,Y=2.20,A=8.20,
  P=5.50,R=3.60,M=0.90,V=6.00,I=4.50,L=6.40,F=3.40,
  K=7.40; }
[Click to access protein entry]
 Spot: 2D-000SN6 (dictyslug)
 pI: 6.44 Mw: 10175
 %vol: 0.0780819   %od: 0.0867689
 ================
 *THIO3_DICDI*
  accession n°: P29447

   Identification Methods:
  * MAPPING: {Aa}

  amino acid composition (in %): {
 $m/Z=B=9.60,S=11.60,Z=11.90,G=6.10,T=5.70,H=2.20,Y=1.70,A=9.20,
  P=4.70,R=5.00,M=2.30,V=7.50,I=5.60,L=5.90,F=6.30,
  K=4.50; }
[Click to access protein entry]
 Spot: 2D-000RRM (dictyslug)
 pI: 6.88 Mw: 30813
 %vol: 0.12212   %od: 0.460707
 ================
 *GBLP_DICDI*
  accession n°: P46800

   Identification Methods:
  * MAPPING: {Aa}

  amino acid composition (in %): {
 $m/Z=B=11.30,S=10.20,Z=8.40,G=10.00,T=6.80,H=1.80,Y=1.80,A=7.80,
  P=5.30,R=3.10,M=0.80,V=6.90,I=5.10,L=8.10,F=3.60,
  K=8.90; }
[Click to access protein entry]
 Spot: 2D-000RY9 (dictyslug)
 pI: 6.20 Mw: 27139
 %vol: 0.111688   %od: 0.238344
 ================
 *DIS1B_DICDI*
  accession n°: P02887

   Identification Methods:
  * MAPPING: {Aa}

  amino acid composition (in %): {
 $m/Z=B=13.00,S=6.10,Z=10.00,G=8.10,T=10.30,H=1.60,Y=4.10,A=8.60,
  P=3.60,R=5.00,M=1.10,V=8.40,I=5.50,L=6.40,F=4.90,
  K=3.10; }
[Click to access protein entry]
 Spot: 2D-000RY0 (dictyslug)
 pI: 6.54 Mw: 27139
 %vol: 0.12137   %od: 0.488234
 ================
 *DIS1B_DICDI*
  accession n°: P02887

   Identification Methods:
  * MAPPING: {Aa}

  amino acid composition (in %): {
 $m/Z=B=11.50,S=6.90,Z=9.10,G=7.80,T=9.40,H=1.90,Y=3.80,A=8.10,
  P=4.10,R=6.20,M=0.80,V=8.60,I=6.20,L=6.70,F=5.20,
  K=3.80; }
[Click to access protein entry]
 Spot: 2D-000SLJ (dictyslug)
 pI: 5.38 Mw: 10721
 %vol: 0.0547196   %od: 0.130016
 ================
 *CSBB_DICDI*
  accession n°: P16643

   Identification Methods:
  * MAPPING: {Aa}

  amino acid composition (in %): {
 $m/Z=B=10.50,S=6.40,Z=13.00,G=8.70,T=5.40,H=2.00,Y=3.40,A=2.10,
  P=6.60,R=0.40,M=0.30,V=3.50,I=9.40,L=6.90,F=7.50,
  K=13.80; }
[Click to access protein entry]
 Spot: 2D-000SBT (dictyslug)
 pI: 6.19 Mw: 18905
 %vol: 0.086015   %od: 0.115125
 ================
 *RAC1A_DICDI*
  accession n°: P34144

   Identification Methods:
  * MAPPING: {Aa}

  amino acid composition (in %): {
 $m/Z=B=15.50,S=5.80,Z=10.30,G=11.80,T=6.80,H=0.70,Y=3.40,A=7.90,
  P=5.20,R=3.20,M=0.70,V=6.20,I=6.70,L=7.00,F=4.20,
  K=4.60; }
[Click to access protein entry]
 Spot: 2D-000S3Y (dictyslug)
 pI: 5.41 Mw: 24121
 %vol: 0.0384787   %od: 0.0313964
 ================
 *CYSP1_DICDI*
  accession n°: P04988

   Identification Methods:
  * MAPPING: {Aa}

  amino acid composition (in %): {
 $m/Z=B=11.80,S=9.70,Z=12.40,G=15.30,T=5.10,H=0.60,Y=3.60,A=7.80,
  P=5.00,R=3.30,M=0.90,V=5.10,I=5.00,L=6.90,F=3.30,
  K=4.10; }
[Click to access protein entry]
 Spot: 2D-000SG3 (dictyslug)
 pI: 5.44 Mw: 13779
 %vol: 0.0844533   %od: 0.289704
 ================
 *COFB_DICDI*
  accession n°: P0DJ27

   Identification Methods:
  * MAPPING: {Aa}

  amino acid composition (in %): {
 $m/Z=B=17.20,S=10.30,Z=12.50,G=7.80,T=5.70,H=0.20,Y=2.80,A=7.80,
  P=3.30,R=3.20,M=1.00,V=5.20,I=5.60,L=4.40,F=3.80,
  K=9.20; }
[Click to access protein entry]
 Spot: 2D-000SAQ (dictyslug)
 pI: 6.91 Mw: 20129
 %vol: 0.104755   %od: 0.149059
 ================
 *RAC1A_DICDI*
  accession n°: P34144

   Identification Methods:
  * MAPPING: {Aa}

  amino acid composition (in %): {
 $m/Z=B=11.60,S=10.00,Z=10.90,G=11.90,T=4.80,H=1.20,Y=5.50,A=9.00,
  P=5.30,R=2.30,M=1.10,V=5.70,I=5.60,L=7.90,F=2.20,
  K=5.20; }
[Click to access protein entry]
 Spot: 2D-000SQD (dictyslug)
 pI: 6.20 Mw: 25819
 %vol: 0.0138673   %od: 0.00337068
 ================
 *DIS1B_DICDI*
  accession n°: P02887

   Identification Methods:
  * MAPPING: {Aa}

  amino acid composition (in %): {
 $m/Z=B=13.90,S=7.00,Z=10.20,G=8.60,T=8.90,H=1.00,Y=3.40,A=9.20,
  P=4.80,R=4.70,M=2.00,V=7.30,I=5.40,L=5.80,F=4.70,
  K=3.20; }
[Click to access protein entry]
 Spot: 2D-000SEW (dictyslug)
 pI: 5.06 Mw: 14864
 %vol: 0.100882   %od: 0.416798
 ================
 *COAA_DICDI*
  accession n°: P34121

   Identification Methods:
  * MAPPING: {Aa}

  amino acid composition (in %): {
 $m/Z=B=11.30,S=10.80,Z=12.10,G=11.20,T=3.90,H=0.90,Y=4.60,A=9.40,
  P=2.30,R=3.40,M=1.40,V=9.20,I=3.60,L=6.30,F=2.30,
  K=7.30; }
[Click to access protein entry]
 Spot: 2D-000RXN (dictyslug)
 pI: 6.48 Mw: 27201
 %vol: 0.121683   %od: 0.548924
 ================
 *DIS1B_DICDI*
  accession n°: P02887

   Identification Methods:
  * MAPPING: {Aa}

  amino acid composition (in %): {
 $m/Z=B=12.10,S=5.80,Z=9.00,G=7.50,T=9.90,H=2.10,Y=3.90,A=8.20,
  P=3.60,R=5.80,M=0.60,V=8.70,I=6.10,L=7.00,F=5.50,
  K=4.20; }
[Click to access protein entry]
 Spot: 2D-000RCL (dictyslug)
 pI: 5.19 Mw: 41223
 %vol: 0.141984   %od: 1.61369
 ================
 *ACT1_DICDI*
  accession n°: P07830

   Identification Methods:
  * MAPPING: {Aa}

  amino acid composition (in %): {
 $m/Z=B=7.90,S=7.10,Z=9.40,G=8.80,T=7.00,H=0.70,Y=3.40,A=8.90,
  P=6.50,R=5.30,M=3.80,V=6.20,I=6.90,L=8.10,F=4.20,
  K=5.80; }
[Click to access protein entry]
 Spot: 2D-000RZJ (dictyslug)
 pI: 6.58 Mw: 26471
 %vol: 0.105692   %od: 0.179268
 ================
 *DIS1B_DICDI*
  accession n°: P02887

   Identification Methods:
  * MAPPING: {Aa}

  amino acid composition (in %): {
 $m/Z=B=16.40,S=5.90,Z=9.80,G=7.10,T=10.70,H=1.20,Y=3.80,A=8.60,
  P=3.80,R=5.30,M=0.80,V=7.80,I=5.70,L=5.50,F=5.10,
  K=2.60; }
[Click to access protein entry]
 Spot: 2D-000SLG (dictyslug)
 pI: 4.88 Mw: 10777
 %vol: 0.0939481   %od: 0.268136
 ================
 *CSBA_DICDI*
  accession n°: P16642

   Identification Methods:
  * MAPPING: {Aa}

  amino acid composition (in %): {
 $m/Z=B=14.40,S=7.40,Z=16.70,G=10.40,T=4.60,H=0.90,Y=2.70,A=4.30,
  P=7.30,R=2.70,M=0.50,V=3.70,I=5.90,L=5.80,F=5.90,
  K=6.80; }
[Click to access protein entry]
 Spot: 2D-000RXZ (dictyslug)
 pI: 6.26 Mw: 27201
 %vol: 0.120309   %od: 0.326919
 ================
 *DIS1B_DICDI*
  accession n°: P02887

   Identification Methods:
  * MAPPING: {Aa}

  amino acid composition (in %): {
 $m/Z=B=14.00,S=6.00,Z=9.60,G=7.00,T=9.30,H=1.50,Y=3.50,A=9.20,
  P=3.80,R=4.70,M=0.30,V=8.10,I=6.60,L=6.50,F=5.00,
  K=5.20; }
[Click to access protein entry]
 Spot: 2D-000SJN (dictyslug)
 pI: 6.34 Mw: 11687
 %vol: 0.0793936   %od: 0.104542
 ================
 *COX5_DICDI*
  accession n°: P29505

   Identification Methods:
  * MAPPING: {Aa}

  amino acid composition (in %): {
 $m/Z=B=7.10,S=8.60,Z=11.40,G=9.50,T=3.90,H=3.10,Y=1.70,A=6.50,
  P=4.90,R=3.20,M=1.30,V=7.10,I=5.60,L=9.10,F=7.60,
  K=9.60; }
SWISS-2DPAGE image

 SWISS-2DPAGE Viewer
 DICTYSLUG { Dictyostelium discoideum } (All identified proteins)

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